The architect Vicenç Mulet has designed the new restaurant Sa Llotja, belonging to the Restoration Group, and located on the seafront in the Marina of Cala d'Or (Mallorca). The colours of the Mediterranean Sea combined with the furniture give the restaurant its own maritime identity.
The walls of the restaurant have been decorated with Natucer's Squama collection, a ceramic cladding in the shape of an Emerald colour scale, together with the use of brass as a noble element, giving the restaurant a glamorous style from the 1950s with marked Mediterranean connotations.
The company responsible for supplying ceramics and material for the realization of the project is Duran located in Palma de Mallorca.
The result is a space where the chromatic range, the shape and the brightness of the ceramic pieces that make up the design of the premises have formed a characteristic atmosphere of a maritime restaurant with the typical elegance of the 1950s.
Photographs: Luna Pérez